STRIPSTEAK is a modern American steakhouse with a unique blend of Asian influence and signature Chef Michael Mina flair. Located on the 3rd floor Grand Lanai in the International Market Place in Waikiki, STRIPSTEAK offers sizzling satisfaction and upscale respite after a day in paradise. The seasonally driven menu highlights the finest in local ingredients, signature sides and eclectic wines and spirits, all combined with attentive service and genuine hospitality.
- International Marketplace
2330 Kalakaua Avenue, Suite 330
Honolulu, HI - Tel: 808.896.2545
- See hours & directions
Our Menus
An inventive, and highly curated menu featuring the best seafood and signature cuts of premium beef, as well as classic Chef Mina favorites.
Private Dining & Events
Private Space: 42 Seated, 60 Reception
Outdoor Lanai: 80 Seated, 100 Reception
Full Buyout: 242 Seated, 350 Reception
No matter the occasion, we’ve got you covered. Check out our full suite of options to book for all of your special and private events and experiences needs. For more information, please click on the event inquiry tab below.
STRIPSTEAK Island Boil
Dive into a tropical evening of bold flavors and beachy vibes at STRIPSTEAK’s Island Seafood Boil! Enjoy a feast of fresh-caught seafood simmered low and slow, paired with a raw bar brimming with oysters, shrimp, and more. Sip and savor with refreshing island cocktails from our Mai Tai & Hugo Spritz Bar. It’s a sunset celebration of the sea — island-style.
New Market Fish Menu
Dive into the season with STRIPSTEAK’s Market Fish Menu—a vibrant celebration of Hawaii’s freshest local seafood. Whether you’re joining us for a casual dinner on vacation or a special night out, this summer is all about fresh flavors and unforgettable experiences from the sea to your plate.
