International Smoke serves up global feasts that are pure fire. Chef Michael Mina and Ayesha Curry pack the best grilled foods from around the world into a single meal. So you can start with Korean-style short ribs, move on to Portuguese peri peri chicken, indulge in a center-cut filet mignon with lobster, and finish with a cinnamon-spiced rice pudding and an internationally famous smoked old fashioned.
To learn more, visit InternationalSmoke.com

Join us on December 24 for a festive feast filled with fire, flavor, and holiday spirit. Enjoy chilled shellfish, winter salads, carving stations with honey-baked ham and herb-crusted beef, and seasonal sides like sweet potatoes and garlic noodles. Top it all off with hot cocoa, cocktails, and decadent desserts — all served with International Smoke’s signature flair.

Ring in 2026 with bold flavor and signature flair at International Smoke. Our New Year’s Eve prix fixe features dishes like black truffle gnocchi, prime steaks, miso cod, and a showstopping midnight chocolate decadence. Toast with festive cocktails, from smoky Old Fashioneds to sparkling new creations. Celebrate the countdown in true Smoke style — delicious, unforgettable, and unapologetically bold.

Elevate your next gathering at International Smoke San Francisco. From intimate dinners to full buyouts, our team crafts unforgettable events with bold flavors, curated cocktails, and seamless service.
Semi-Private Dining: 120 Seated, 200 Standing
Private Dining: 210 Seated, 300 Standing

Ideal for off-site meals, corporate events, dinner parties, and social events – International Smoke catering offers a full suite of custom menus featuring the highest quality seasonal, organic, natural and sustainably farmed local produce, meats, seafood, and specialty beverages.

Enjoy your favorite International Smoke dishes from the comfort of home or at your next business event, with pickup, delivery and catering options.
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