Bourbon Steak Los Angeles redefines the classic American steakhouse with a modern, luxurious touch. Located The Americana at Brand, this refined dining destination offers the finest cuts of premium beef, fresh seafood, and an exceptional wine and spirits program, including an impressive selection of rare bourbons and handcrafted cocktails. Set within an elegant space featuring a lively piano bar, Bourbon Steak invites guests to relax, indulge, and savor the artistry of one of Los Angeles’ premier culinary destinations.

Private Dining & Events

Private Dining & Events

Private Dining Room: 24 Seated (one long table)
Private Salon: 14 Seated, 20 Reception
Café Terrace: 20 Seated, 30 Reception

Full Restaurant is available for private buyout events up to 200 guests

Restaurant available for lunch private dining

Bourbon Lounge: Nightcap

Bourbon Lounge: Nightcap

Keep the night alive in the lounge – where the cocktails are clever, the wine is poured with purpose, and the energy is always just right. Unwind during our lively happy hour with handcrafted drinks, bold late-night bites from our new lounge menu, and a curated selection of wines. Let live jazz set the mood as you snack, sip, and unwind. And when the night calls for one last round. Our monthly Nightcap event is your perfect excuse to stay out just a little longer.

An Evening with Augusta Distillery

An Evening with Augusta Distillery

Join us on July 17 for an exclusive five-course dinner at Bourbon Steak Los Angeles featuring rare bourbon pairings from Augusta Distillery. Each dish is thoughtfully matched with single-barrel, cask-strength selections—including Buckner’s 10 and 15 Year—and cocktails crafted with Augusta’s finest. From smoked oysters to hazelnut soufflé, experience a bold journey through Kentucky’s rich bourbon heritage, right in the heart of LA.

Gift Cards

Gift Cards

Give the gift of an unforgettable dining experience at Bourbon Steak Los Angeles. Perfect for any occasion, our gift cards let your loved ones indulge in expertly prepared steaks, seafood, and fine wines.